Crystal Carwin Lee (@crystalcarwin) loves food, so she is working her way through the best places to eat or drink in Edmonton. Profiles will be posted on TLG, and you can find her review of SABOR Restaurant on her own blog.
When SABOR Restaurant opened its doors in 2008, I had been working downtown for about a year. For the life of me, I cannot recall what previously stood in its place on the boardwalk of 103 Street and 102 Avenue. SABOR has ingrained itself so strongly within the community that it feels like it has existed in that space for a much longer period of time.
That, to me, is a sign that co-owners Christian Mena and chef Lino Oliveira have done their due diligence and really carved out their niche in this city. The duo has created a memorable fusion of Portuguese, Iberian and Mediterranean flavours with a focus on seafood made right. Marry the food with the intimate atmosphere and live music (occasionally at the courtesy of Christian) every Wednesday to Sunday, and SABOR becomes a top destination to relax and unwind with friends and loved ones for an evening.
After going to the restaurant as a patron for a number of years, I finally had a chance to learn more about the pair who make SABOR run smoothly day-to-day. From our conversation, Christian’s and Lino’s passionate answers clearly convey nothing but love for what they do.